I was craving Fritos, but also craving tacos, so I worked my magic and created a yummy combination of the two. So good!!! And of course it would not be complete without a margarita, right?
Vegan Taco-Frito Pie
1 small minced onion
1/2 bag meatless grounds of choice
1 package taco seasoning mix
1 tsp Mexican chorizo seasoning (optional)
1 can Rotel
1 can pinto or black beans
1 small can tomato paste
1/4 cup shredded non-dairy cheez
salt and pepper to taste
Brown onion in tiny amount of oil or broth. Add the meatless grounds and seasoning and stir until grounds are browned. Add remaining ingredients and mix well. Cover and simmer for about 20 minutes. You may need to add a small amount of water to achieve desired consistency. Serve over Fritos, top with more cheez, more Fritos, guacamole and diced tomato.